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Speaker Availability List

Micheline Ricker

Hello! I am reaching out to you on behalf of the Area Agency on Aging 3. I am the marketing coordinator at the agency and was wondering if you ever have speakers at your meetings featuring local businesses or non-profits? The agency offers so many FREE programs and services and we help not just seniors, but persons with disabilities and caregivers too. Would love the opportunity to speak to your staff about what we offer the Mercer County community.

I can be reached at 419-222-7723, Mon-Fri. Our CEO Jacqi would love to come and speak to the group.

​V. J. Westerheide  -- Currently not available.                                              

(419) 268-2244

vjw@skproductsco.com

His son is paralized from waist down

Yet he can walk with his Robot Exoskeleton.

They are available to speak to us.

 

Cara Muhlenkamp

Mercer County Fair Manager

419-586-3239

www.mercercountyohiofair.com

Email: cmuhlenkamp@mercercountyohiofair.com

 

2 Sisters Sweet Shoppe

112 W. Market St.

Celina, Ohio

(567) 890-2747

http://2sisterssweet.com

 

Molly Hay Circle-K Advisor

Wants to give an update on Circle-K

haym59@live.com

 

The Gel's Home Bed and Breakfast

507 N 2nd St, Coldwater, OH 45828

(419) 678-3288

http://www.gelshomebnb.com/

 

    • Subject Guest Speaker for the Kiwanis Club of Celina, OH

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    • Message Good afternoon - In 2012, we gave a presentation to your organization about the pork industry. From the feedback we received at that time, it looks like your members enjoyed it very much. I am pleased to tell you that we now have a new presentation to offer you with all new information. Presentation Title: “Farming and Food” The 15-minute presentation will cover: *Why farmers will need to double the amount of food they grow in less than 40 years. *How modern farming practices are helping farmers raise better food while improving animal care and protecting the environment. For example, the USDA reports that pork tenderloin is now as lean as skinless chicken breast. *How agriculture continues to evolve by using science and technology to do more with less land, energy and water. For example, farmers now use 41% less water and 78% less land to raise pork than they did 50 years ago. Like before, this presentation is being offered as a community service and there is no cost associated. I hope you find this topic of interest for an upcoming membership meeting. I will follow up with you to get your thoughts and hopefully discuss a speaking engagement date. In the meantime, if you have any questions, please feel free to call me at 1-800-711-0747 ext.235 or you may reach me via email at sara@eidsonandpartners.com. Thank you so much for your time and assistance and I look forward to hearing from you! --

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    • Sara Hadley Eidson & Partners Inc. 8700 State Line Road - Suite: 300 Leawood, KS 66206 800-711-0747 ext. 235 sara@eidsonandpartners.com

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    • Email sara@eidsonandpartners.com

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    • Sent on: 14 January, 2015

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